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HOT HORS D’OEUVRES - (100 Pieces per Tray)
Fried Shrimp with Cocktail Sauce - $195.00
Fried Chicken Drummetes - $135.00
Buffalo Chicken Wings (Hot & Spicy or Barbecue) - $135.00
Golden Fried Chicken Fingers - $135.00
Franks in Puff Pastry - $125.00
Hot Crab Dip with Assorted Crackers - $125.00
Sausage Balls - $100.00
Meatballs (Swedish or Barbecue) - $125.00
Jalapeno Poppers - $100.00
Little Smokies with Barbecue Sauce - $100.00
Baked Cheese with Preserves and Assorted Crackers - $95.00

COLD HORS D’OEUVRES - (Each Item Serves Approximately 50 People)
Chilled Boiled Shrimp - Market Price
Beef, Ham and Turkey Roll-ups with Assorted Mini-rolls - $300.00
Fruit and Cheese Display (5’ round display) - $250.00
Finger Sandwiches (Ham Salad, Pimento Cheese, Chicken Salad) - $95.00
Vegetable and Dip Tray - $110.00
Cheese Tray with Crackers - $85.00
Spinach Dip with Assorted Vegetables - $85.00
Nacho Chip and Salsa Tray - $75.00
Pineapple Cream Cheese Ball with Assorted Crackers - $75.00
Deviled Eggs - $65.00
Potato Chip and Dip Tray - $55.00
Assorted Mixed Nuts - $50.00

Fruit Punch (per gallon) with fountain - $20.00

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All prices are subject to an 18% service charge and 6% Sales Tax.